These par baked pizza crusts are frozen for you to use at your convenience. They are sourdough and gluten free, dairy free and nut free. Perfect for a quick mid week dinner, or for that Sunday get together to watch football. Each crust is 9 inches in diameter and ready for you to defrost, add your sauce and favorite toppings and bake for another 8 to 12 minutes at 450 degrees
These par baked pizza crusts are frozen for you to use at your convenience. They are sourdough and gluten free, dairy free and nut free. Perfect for a quick mid week dinner, or for that Sunday get together to watch football. Each crust is 9 inches in diameter and ready for you to defrost, add your sauce and favorite toppings and bake for another 8 to 12 minutes at 450 degrees
These par baked gluten free pizza crusts are 9 inches in diameter. They should be defrosted on the counter for about 10 minutes, then dressed with your favorite sauce and toppings, and baked at 450 for between 8 and 12 minutes. Et Viola - a hot fresh gluten free pizza in around 20 minutes. Let it cool slightly before eating.
